A wonderful restaurant with lots of ambience and amazing food. The service was excellent and even though I do not speak French, everyone made my party and me feel very special. I wish I had more nights in Paris, as I would definitely go back again.SSSS

La Sapori ristorante Italiano

Located at Paris&#39;s Lyon Railway Station, the Blue Train restaurant opened in 1901. It is a place where you can taste traditional French cuisine and used to be the location of many famous movies. ​ Things are very good, there is the shadow of traditional French food, and new elements are added, and the taste is more abundant.

Trip Gourmet Awards

#12 of Fine Dining  in Paris

The French restaurant, which has been a long time, is green and responds to the theme of healthy eating. The food is also very delicate. It is a worthwhile trip.

The peaceful and timeless atmosphere of the fireplace. From beginners to desserts, it is a delicious food around a very fine product. Real market cuisine is updated every day! The restaurant always takes priority to cater to customers at a cheap price. This historic hotelier is not afraid to provide room service on his own. Awesome!

Super discovery with a quality kitchen, a restaurant where you don&#39;t go for the very minimalist framework but for what&#39;s in the base :)

I know many people go to Paris for shopping, but for me, the allure of food is much more than clothes and shoes. So before going to Paris, a friend who also loved food recommended me the restaurant at the flagship store of Jiaolan, 68 Champs Elysees, which is called Restaurant 68. Restaurant 68 is located on the basement floor of the Jiaolan flagship store. The environment is very good, the atmosphere is quiet and private, the decoration is very expensive and elegant, and even the menu is very high-end atmosphere. The service staff in the restaurant was also very friendly. As soon as we walked into the restaurant, someone came to greet us and then led us to the seat. The service was very professional and intimate. It was noon when we went, so we ordered lunch for two. The restaurant uses fresh and organic ingredients in the season, and the dishes are quite exquisite. During the meal, the waiter also introduced us to the restaurant&#39;s specialty is to combine perfume and food, and many dishes are inspired by the aroma and raw materials of Jiaolan. Also worth mentioning is that the chef is Michelin-star chef Guy Martin, who also owns another Michelin-star restaurant in Paris. After eating the staple, we also ordered Shalimar tea and a dessert that the restaurant exclusively serves. Tea is also a feature of the restaurant as it is inspired by the brand&#39;s perfume of the same name. After dessert, I finally enjoyed a full French meal~

Excellent food. Really nice team. Real italian tratoria. Buratina was excellent. The pizzas are great with tasty and crispy dough. Reasonable price.

The restaurant owners have passed the pasta alle vongole test! I am usually very fussy about that dish, but I must say it was yummy. And cooked the Italian way.

There is another restaurant in Paris with a similar name, so do not confuse them. Highlights of our dinner for 10 at this charming, small Italian restaurant were antipasti of prosciutto, salami, etc., thin-sliced near our table by the owner, pasta served al dente despite a restaurant full of patrons, and finally, fabulous tiramisu. The rooms are charming and well-decorated. Recall, however, the universal principle to avoid fish when away from the sea.

Very disappointing meal- the pasta came piping hot and very quickly , it was obviously pre cooked . Considering I had the &#39;sapori &#39; pasta this was dissapointing . Saw pizzas and they looked good but you can only do one Italian dish properly ! Price was good .

La Sapori ristorante Italiano

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